โญ๏ธ๐๐๐๐๐๐๐ ๐๐๐ ๐๐๐๐๐๐-๐๐๐๐โญ๏ธ ๐ข๐๐จ ๐๐ซ๐๐ฌ๐๐ซ๐ฏ๐๐ญ๐ข๐ฏ๐๐ฌ ๐ข๐๐ก๐๐ฅ๐ ๐ฅ๐ข๐๐: ๐ ๐ฒ๐๐๐ซ ๐ข๐ง ๐ซ๐๐๐ซ๐ข๐ ๐๐ซ๐๐ญ๐จ๐ซ Ingredients : ๐๐๐ ๐๐ซ๐๐ฉ๐๐ฌ & ๐๐๐ฅ๐ญ ๐๐๐ญ๐๐ซ ๐๐ง๐ฌ๐ญ๐ซ๐ฎ๐๐ญ๐ข๐จ๐ง๐ฌ ๐๐จ๐ซ ๐ฎ๐ฌ๐ : 1 Soak the dehydrated sea grapes in water for 3-5 minutes 2 Then put in a bowl of crushed ice and soak until the sea grapes is crispy and cold for about 2 minutes, to remove the fishy smell of the sea. We should take a sufficient amount of seaweed to eat for 1 time, eat as much as you like, because the seaweed will shrivel after 30 minutes. 3 Use directly as a green vegetable with common dipping sauces such as: soy sauce + wasabi (mustard) + lemon + sugar or mayonnaise + chili sauce. โจEspecially delicious with roasted sesame sauce Sea Grapes is a great choice for products served with seafood
